We serve 100,000 meals everyday, which means more than 100,000 times everyday, our expertise is put to the test. And we triumph, every single time due to our personalized service coupled with top quality and value for cost. Since 1983, we have been going that extra mile, operating large-scale dining facilities for militaries, universities, hospitals and clients in other industries.

• Services under this category include:
  • Contractual Catering
  • Patients Tray Line
  • Cafeteria and Stewardship Services
  • DFACs: Build, Own, Operate (BOO)
  • DFAC’s: Build, Operate, Transfer (BOT)
  • Kitchen Design and Consultancy